Made the Serious Eats Ouvo in Raviolo. (https://www.seriouseats.com/uovo-in-raviolo-runny-egg-yolk-ravioli-ricotta-recipe)

It’s incredible! My wife and I are vegetarian, so we subbed in some shiitake mushrooms instead of the meat, and omitted the white wine in favor of more of a browned butter. Those substitutions and the side salad were ideas taken from this video: https://youtu.be/R0va0beGsJ8?si=oIkNq24ySyBAIuSI

We’ve never made fresh ravioli before, so we’re pretty happy with how it turned out. A fun Valentine’s Day dinner.

by shapplesauce

6 Comments

  1. rocsNaviars

    Very nice, looks amazing. I want to try Ouvo Ravioli!

  2. karenmcgrane

    I have always wanted to try this! Yours looks gorgeous.

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