Hi there friends making this recipe is the best way to start your baking skills. So easy and simple delicious . All you need very few ingredients nothing fancy #bakingrecipes #earlyfall #food 1/1/2 cup warm water. 2 tablespoons dry yeast. 1 tablespoons sugar mix and let it sit for about 5 minutes covered till the yeast has reached the bubbling stage. Then take 2/1/2 cups all purpose flour crate a flour well add tablespoons salt. Pour into the yeast mixture mix well enough turn into the ball drizzle with olive oil cover with kitchen towel or Saran wrapped till your dough has reached halfway then fold your dough bye taking from side all around form in the ball cover then let it rise fully. In too flour surface divide 8 rounds same amount make it into the ball cover ones more then let it sit for about 15 minutes. Take rolling pin flatten about 1/2 inches this prick will fork all over heat up your griddle ore your pan bake till At starts to create bubbles turn in to other side bake lightly remove cover with damp kitchen towel. I turned in to Gyro with chicken breast lettuce tomato . You can also use other meats . Hope you get to make
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