Pancake Cannelloni Recipe

Leftover pancakes? Or wanna sneak a few more nutrients into your cannelloni? Why not give this family friendly twist a try!

FULL RECIPE – https://www.katiepix.com/pancake-cannelloni/

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I’m thrilled it’s delightful let’s use up our leftover pancakes and make spish Motta canalone pancake style well I’m not necessarily expecting you to have leftover pancakes from pancake day cuz if you’re anything like me I scoffed from a.m. to p.m. and not a scrap was left but we do know that French craps

Are very simple to make so you can whip up a batch of my secret spinach ones if you fancy or whatever you’ve got left over and we’re going to make the spinach and ricotta stuffed pancake canalone so simple our filling is actually blanch spinach ricotta Parmesan for the extra

Cheesy flavor nutmeg cuz it compliments it so well and a lovely bit of chili flakes just to warm it through season it up and then you’re going to stuff your filling into your pancakes and roll them up as simple as that this is a great recipe to pull together with a family

Because it really is so so easy and the colors This Is A Feast for the eyes as well as the taste buds we’re going to drench our pancakes in Pata that I have jazzed up in the same way that I would if I was using it for pizza sauce so I

Put in a really good quality olive oil hello farun and then I like to add oregano and season with salt and pepper pour this over your pancakes get them completely submerged and then scatter over a generous helping of mozzarella cheese we’re going to bake it in the

Oven and you want it to bubble and go gorgeously golden and this is comfort food people