Valentine’s Day Menu Showcases Sicilian Cuisine

It’s the ultimate Sicilian Street Food experience!
A Valentine’s Day menu to share with the love in your life featuring arancini, focaccia, olives and so much more. Here with more on this – Sfera Chef and Co-Owner Steven Jarczyk.

SOUPY. >> THIS IS THE ULTIMATE CECILIA STREET FOOD EXPERIENCE OF VALENTINE’S DAY MENU TO SHARE WITH THE LOVE OF YOUR LIFE FEATURING AARON A CATCH-UP ALL LIVES AND MUCH YOUR BEST GAL PAL. YOU KNOW THAT. >> HERE WITH MORE ON THIS

SCARE A SPIRIT CHEF AND CO-OWNER STEPHEN GENEROUS SAKE. >> SEEM SO TELL US ABOUT THE NAME, BUT FEAR DESPAIR LITERALLY MEANS FEAR ROUND. OKAY. SO IT’S KIND OF THE IDEA OF THE ISLAND CHAIN, WHICH IS WHERE WE STARTED. WARRIORS GOT

5 YEARS AGO. NOW IN FARMERS, MARKETS. >> NOW WE HAVE OUR LITTLE PLACE IN THE EDGEWATER. >> SELLING EVERY DAY. THEY’RE INCLUDED IN YOUR VALENTINE’S DAY MEAL. SO, YEAH, DON’T KNOW WHAT IT IS. STUFF TO REZONE A BALL SO THAT ITALIAN RICE TO

THAT WITH CHEESE, DIFFERENT FILLINGS LIKE IT’S THE ULTIMATE QUINTESSENTIAL POINT IT OUT BECAUSE IT’S OVER THERE. IT’S RIGHT OVER THAT AND THEY COME OUT LIKE HOT OUT OF THE FRYER AND SORT OF THE INSIDE THE RISOTTO IN THE CHEESE IS ALL OPEN IT IT’S

JUST DELICIOUS. AND YOU IS HAVE A LITTLE DIPPING SAUCE OF MAYOR. YEAH, EXACTLY. OF ALL KINDS OF VARIETIES BECAUSE I HAPPENED TO YEAH. A LOT VARIETIES. YEAH. MEAT VEGETARIAN. EXACTLY. WE’RE VERY, VERY VEGGIE FRIENDLY AT SPARROW. JUST OKAY IS HOW IT

BUT YEAH, WE HAVE 4 DIFFERENT KINDS OF THOSE. YOU GET THOSE IN YOUR VALENTINE’S DAY LET’S START OUT WITH CAN I OFFER US A SO HOT CHOCOLATE THEIR RIGHT SEASONAL TERRAIN? WITH A LOOK BEFORE STEP IN A THAT HAS ARE WE MAKE EVERYTHING OCA AND

SYRUP. THOSE HARSH MILOS HERE YOU GOT KNOWS ARE LEGIT. AND THEN NOTHING GOES BETTER THAN THAT. WITH OUR PUNDIT ON WHAT IS TIME OUT THERE TOO FULL ORANGES. STEWED ORANGES LANDED INTO THEIR ALMOND FLOUR. REALLY DELICIOUS, DENSE BREAKFAST. ONE JUST GOING

GOING TO GO I HOT COCOA. >> OH, YEAH. >> THERE ARE VALENTINE’S DAY OR THIS IS JUST THIS IS GETTING TO EXACTLY. LITTLE INTRO TO OR WRITE YES. >> WE LOVE. >> THE ORANGE FLAVORS. DELICIOUS BRILLION RARATEABLE

AND THEN WHAT WE HAVE HERE, WE HAVE HER WE HAVE THESE EVERY DAY. THOSE KIND OF LIKE A SICILIAN STYLE PIZZA. SO TOP WITH BREAD CRUMBS. >> 4 DIFFERENT VARIETIES OF THOSE THAT ARE FOODIE WITH MUSHROOMS. WE HAVE A PEN, YOU

KNOW, RIGHT NEXT TO THAT WITH A KNOW ALL 2 OF OUR GIFT BASKETS. THOSE ARE AVAILABLE YEAR-ROUND. WE HOLIDAY RIGHT YOU’RE AROUND YOU BACK TO THE GET BACK. IT’S NOW THAT WE HAVE TALK ABOUT TO HERE. SHOULD LET THERE WE GO.

BEAUTIFUL GIFT BASKETS AND THEN WE DID THE PENNY KNOW AND IT HERE. SO NOW WE’RE ON A VALENTINE’S DAY WE HAVE A SPECIAL, A SALAD SPICE KUZ KUZ. >> ROASTED BEET ROUTE YOGURT IN. THERE ARE FENNELL CITRUS SALAD NEXT TO IT. OUR.

>> OUR CENTERPIECE, WHICH IS OUR SCOTCH OKAY. THIS IS A FLIGHT SAY THAT GOT SHOT. AS SCOTT. JUST SO THIS IS A FOLDED FLAT BREAD THAT’S DONE IN TO PULL THIS UP FOR YOU WHAT’S THE DIFFERENCE BETWEEN SO THIS HAS LAYERS OF DO

INSIDE. WAS MADE WITH SEMOLINA AND IT BASICALLY STEAMS IN OPEN THIS UP. YOU THE. >> HAVE THEIR THERE? WE SAY IT’S SORT OF MIX BETWEEN A PIZZA AND OTHER TEAM TO DO. I MEAN, AND >> IT’S RIGHT? YEAH. IS THE

PLACE TO BE CIVILTED YOU LET’S GO FOR IT. >> WOW. YEAH. THE FIGHT AND WE HAVE 4 DIFFERENT KINDS OF THOSE RETURNING FROM THAT >> VALENTINE’S EXCLUSIVE. >> AND WHAT DO YOU OVER THERE? LOOKS LIKE A CHARCUTERIE IT IS

OUR SALUMI IN FORT MYERS. TO GET THAT. SO IDEA OF OUR VALENTINE’S DAY MENU IS FOR YOU TO KIND OF SIT DOWN. >> EAT SLOWLY. IT’S A TAKE-HOME EXPERIENCE. YOU CAN ENJOY WITH YOUR LOVED ONE OR YOUR PAL OR WHOEVER YOU WANT

TO. AND YOU JUST NIBBLE AWAY. YOU HAVE A LITTLE BIT OF SALUMI SOME FROM SOME OLIVES, LITTLE BIT OF OUR HOUSE MADE FOR YOU BREAK INTO THOSE OUT AND CHI KNEE AND YOU LADIES UP FOR A LITTLE BIT OF BOURBON.

OF COURSE. ARE SO THIS IS OUR SICILIAN SOUR. OKAY. AND THIS IS A COCKTAIL BASE. NOW THIS CAN BE MADE WITH ANY YOU KNOW, BASED SPIRIT. SO. >> LITTLE BOURBON. BUT GRAB YOUR VODKA. GRAB YOUR JENNY CRAIG OR SAN PELLEGRINO. YOU

DON’T HAVE TO DO THIS ANY BOOS WHATSOEVER GET IN A FEW. WANT TO. YEAH, TOTAL. BUT THIS IS A SICILIAN TAKE ON A WHISKEY SOUR IS THERE’S A SICKLY KIND ASPERA JUICE. >> SO IT’S A MOVE SO YOU YOU KNOW, THAT SAFFRON SO PAUL BUT

NOT MATTER THIS IS A VERY AUTHENTIC CILLIAN FLAVORS. LIKE RECIPES GSA, >> CAN ONLY CAN ONLY. YEAH. SO WE HAVE TOO CAN ONLY FOR YOU. SO YOU DON’T HAVE TO SHARE THAT, OK? YOU HAVE A PISTACHIO AND I MIGHT START AND THEY

LIKE HERE AND LEMON. RASPBERRY. YOU KNOW, IS GOOD AS LOOKS. I THEY LOOK, WANT TO BE LIKE I’D RATHER HAVE ANOTHER ONE OF THESE, RIGHT? NO WAY ME LEAVE. >> OVER THE DESERT IS AT END OF THE BEST MY GOSH. THANK YOU

FOR JOINING US FROM THANK YOU FOR HAVING ON SPEARS VALENTINE’S DAY MENU HAD THIS FEAR CHICAGO DOT COM. THIS