I had a *not so great* experience posting this in another group because of one ingredient. Hopefully more people will find this recipe just as yummy as I did, and enjoy it.
Crust:
5oz ground up pork rinds
1 pound ground chicken (or turkey)
3 eggs
1 tbsp melted butter
1/4 tsp Sea salt
1/2 tsp Italian seasoning (optional/omit for carnivore)
1. Grind up the pork rinds (in a blender or food processor) and set aside
2. In blender mix chicken, eggs, butter, sea salt, and italian seasoning until it looks like a paste
3. Add pork rind dust and blend (a dough will be formed)
4. Lay out parchment paper on a cookie sheet, pizza sheet or pizza stone
5. Create crust in desired shape on prepared sheet (I did a 12-13 inch pizza round)
6. Cook in 375° Fahrenheit oven for 30-35 minutes
7. At desired toppings and cook for additional 5 minutes OR until cheese has melted
Toppings I used:
2 cups cheese (I had about 1 & 3/4 cup of mozzarella to lay on the crust and 1/4 of sharp white cheddar cheese over the top of the toppings listed below)
Half a pound of cooked ground pork
And 3 tablespoons of chopped bacon
BUT add whatever carnivore toppings you’d like!
(5 carbs per 1/4 pizza)
by ImGemStoned