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Welcome to our video on how to make the best clam bake today we’re going to take you through the step-by-step process of creating this delicious and classic dish first start by gathering your ingredients you’ll need fresh clams corn on the cob red potatoes andoy sausage onions and plenty of butter don’t forget
To add in some secret ingredients to enhance the flavor such as a dash of Old Bay seasoning and a splash of white wine next prepare your fire or grill you’ll want to create a hot and even heat source for cooking the clam bake as the Fire gets going it’s time to start
Layering your ingredients in a large pot begin with a layer of onions followed by the andu sausage red potatoes and corn on the cob then add the fresh clams on top and Dot the entire mixture with generous chunks of butter once your pot is layered cover it tightly with a lid
Or foil to trap the Steam and flavors inside let the clam bake cook for about 30 to 40 minutes or until the clams have fully opened and the other ingredients are tender as the clam bake Cooks the enticing Aroma will fill the air and you’ll know it’s almost time to enjoy
This mouthwatering dish when everything is perfectly cooked carefully remove the lid and get ready to savor the delicious flavors of the Sea and the Earth serve the clam bake hot with some crusty bread on the side for soaking up the Savory juices and there you have it the secrets
To creating the per perfect clam bake enjoy