The Classic Pairing of Salmon and Dill: A Simple and Delicious Recipe

The Classic Pairing of Salmon and Dill: A Simple and Delicious Recipe

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Salmon and Dill in less than 1 minute and today a delicious recipe that you can prepare 1 minute with some Secrets place your salmon in water at room temperature and in about 15 minutes it’s going to be tender and defrosted if you live in a very cold

Climate maybe you want to use warm water we’re going to place our salmon onto a baking pan covered with foil and sprinkled with some salt and pepper either the foil or the baking pan we will also sprinkle with salt and pepper and drizzle with some olive oil add some

Dill to the bottom Dill to the top and you’re done this is it as simple as oil salt pepper and Dill that’s it then you bake it at 425° convection oven or 450 in a regular oven 10 to 12 minutes and that’s it if your

Piece of salmon is larger you can go up to 14 to 16 minutes and that was the skin of the salmon which was crispy and delicious so we’re going to serve it with some baked squash and an EPA or a corn tortilla with some delicious spread made with

Yogurt and some baked eggplant all this is is some baked eggplant add some yogurt to it tin to salt and pepper and that’s it how about this amazing meal check it out delicious super healthy full of nutrients and you make it in no Time Now what I usually do is I cut my salmon in two and I eat half at night and half during breakfast the next Day thank you for watching to learn more about how to live Timeless be sure to subscribe or go to doit classy.com