Turns out… the recipe goes hard. by Currer__Bachman 1 Comment Currer__Bachman 2 years ago Shakshuka: Ingredients: * ¼ cup diced onion * 3 cloves of garlic, crushed * 1 tsp ras el hanout * ½ tsp ground aleppo pepper * ½ tsp whole cumin seeds * 28 oz can fire-roasted tomatoes (whole or crushed) * ¼ tsp cayenne pepper * 1 Tbsp smoked paprika * 1 ½ tsp Harissa paste * ½ cup roasted red peppers* * 1 can chickpeas, drained, rinsed, and skinned.* * 1 cup Spinach* * 3-4 eggs or 2 mashed avocados* * Feta cheese (for garnish)* * Cilantro or Parsley (for garnish)* * 1 pita (for serving)*Write A CommentYou must be logged in to post a comment.
Currer__Bachman 2 years ago Shakshuka: Ingredients: * ¼ cup diced onion * 3 cloves of garlic, crushed * 1 tsp ras el hanout * ½ tsp ground aleppo pepper * ½ tsp whole cumin seeds * 28 oz can fire-roasted tomatoes (whole or crushed) * ¼ tsp cayenne pepper * 1 Tbsp smoked paprika * 1 ½ tsp Harissa paste * ½ cup roasted red peppers* * 1 can chickpeas, drained, rinsed, and skinned.* * 1 cup Spinach* * 3-4 eggs or 2 mashed avocados* * Feta cheese (for garnish)* * Cilantro or Parsley (for garnish)* * 1 pita (for serving)*
1 Comment
Shakshuka:
Ingredients:
* ¼ cup diced onion
* 3 cloves of garlic, crushed
* 1 tsp ras el hanout
* ½ tsp ground aleppo pepper
* ½ tsp whole cumin seeds
* 28 oz can fire-roasted tomatoes (whole or crushed)
* ¼ tsp cayenne pepper
* 1 Tbsp smoked paprika
* 1 ½ tsp Harissa paste
* ½ cup roasted red peppers*
* 1 can chickpeas, drained, rinsed, and skinned.*
* 1 cup Spinach*
* 3-4 eggs or 2 mashed avocados*
* Feta cheese (for garnish)*
* Cilantro or Parsley (for garnish)*
* 1 pita (for serving)*