Easy Minestrone Soup Recipe

Try home cooking this simple and hearty Minestrone Soup recipe… https://sipbitego.com/minestrone-soup

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00:00 Ingredients.
00:11 Boil pasta.
00:24 Cook pancetta and butter.
00:36 Add onions, carrots, celery, potatoes for 1 min.
00:48 Add spices and herbs, stir occasionally for 5-10 min.
01:13 Add tomatoes and stock, bring to a boil, reduce to a simmer covered, ~25 min.
01:39 Remove bay leaf, add beans and cook 3-5 minutes.
01:58 Serve with a handful of spinach, cheese, and pesto.

2 cups pasta, small
4 oz pancetta, diced
2 tbsp butter, salted
1 yellow onion, diced
4 carrots, diced
2 stalks of celery, diced
2 russet potatoes, diced
2 tsp garlic salt
¼ tsp black pepper
½ tbsp fresh thyme leaves
1 bay leaf
26 oz crushed tomatoes
48 oz chicken stock
15 oz cannellini beans, canned, rinsed

Serve with…
Fresh spinach leaves
Pesto
¼ cup parmesan cheese
warm rolls or baguettes

Recipe on the blog – https://sipbitego.com/minestrone-soup

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Even if you’ve never home-cooked your own soup from scratch this yummy and easy ministr soup recipe is going to be something you can accomplish the very first time you try so set yourself up for success and prepare all of the ingredients in advance once you have

Them all diced out and ready to go measured out then it’s going to be really easy for you to put this recipe together first you want to add the panchetta and butter butter to a large Soup pot or Dutch oven on medium heat you stir it together regularly until The

Panetta begins to Brown and this is usually ready in a few minutes then you add in your veggies onions carrots celery potatoes and stir all those diced veg for about a minute then you need to lower the heat to medium low and add in your spices and herbs which are going to

Give it tremendous flavor so in will go your garlic salt some black pepper and Thyme and you also want to throw in a bay leaf don’t chop it up or anything just throw it right in and you’re going to stir this mixture together for about

5 to 10 minutes so it can absorb all of those flavors then the veggies will soften and become translucent and fragrant but you don’t want them to burn so turn down the heat lower if that starts to happen then it’s time to add in the crushed tomatoes and chicken

Stock and turn the heat back up to medium high and you want to bring this to a light boil then reduce it back down to medium low simmer it covered for about 25 minutes and after that’s all done all the flavors have integrated the soup broth

Is nice and tasty then you just want to make sure you remove that bay leaf and add in the beans that are already drained and rinsed and that mixture is just going to cook for about 3 to 5 minutes and then you’re ready to serve I

Have a bunch of ideas for serving this I think the more toppings the better so to a soup bowl I like to add the soup and the pasta and then a handful of spinach you add the spinach now because it will Wilt all right and then just stir it all

Together you can top it with some pesto I have a great homemade pesto recipe at sipo I also love adding in a Sprinkle of Parmesan cheese and serving it with rolls or baguette to get all that juice well I hope you have a wonderful time trying this yummy homemade minone soup

Let me know what you think cheers