Looking for suggestions. Love the flavor of ghost peppers. I like vinegar as well as non vinegar styles. Interested in a good 7 pot sauce (scorn is tasty but not super hot) and anything on par heat wise with the hottest of the bottom row. Thanks!

by Zealousideal_Ad9671

17 Comments

  1. Depraved_Deity

    Melinda’s fire roasted, any of the More niche yucateco, personally finding local guys doing Etsy shit with super hot powders and weird dessication/ dry aging stuff and building my own. But I’m In a Bermuda Triangle of mediocrity.

  2. my_dancing_pants

    Elijah’s Xtreme Regret Reserve and Puckerbutt Reaper Squeezins, both are very hot and no extracts.
    If you can hand torchbearer garlic reaper, you should be able to handle them.

    Ps. That Hellfire Devils Blend you have is so friggin good, reminds me I need to order more, or zombie snot.

  3. Brave_Relationship_1

    Ever have the Bravado Miso? That’s a great one too

  4. I just had Woodstock Scorpion for the first time the other day and I will definitely be buying a bottle or two. Good flavor, very good kick.

  5. 6Foot2EyesOfBlue1973

    Woodstock Scorpion pepper (blue labeled bottle) is pretty darn hot, and priced more realistically then the cartoon labeled fad sauces.

    First ingredient in Woodstock Scorpion is Scorpion peppers- not vinegar or water.

  6. Nomchies

    Sheesh! Hotter than Marie Sharp’s “Beware”???

  7. chappedpenis

    So you don’t have to refrigerate torch bearer sauce?

  8. willwar63

    Dave’s Scorpion

    Mad Dog 357 Pure Ghost

    are a couple of non extract sauces that I like.

  9. Grundelwald

    That mama Africa Pili Pili sauce is amazing! I got another sauce when I was in Utah called Bear River Harvest Harbinger that you might like. Very spicy and tasty!

  10. Karma Cosmic Disco, up there with Garlic Reaper as far as heat and flavor

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