Pan seared Shetland scallops with samphire, parsley oil and white wine, cream, shallot and garlic sauce.by Spitfire225 4 Comments BlockOfTheYear 2 years ago Yes please Excellent-Issue-6306 2 years ago What a treat! This food is really delicious. tasteveryday 2 years ago Yummy 😋 extrabigcomfycouch 2 years ago Sub checks out.Write A CommentYou must be logged in to post a comment.
4 Comments
Yes please
What a treat! This food is really delicious.
Yummy 😋
Sub checks out.