While I know on r/spicy, jalapeños are the mildest of the mild, I am seriously hoping someone knows how I could clone this stuff. The spicy level is perfect for me at this moment. I am demolishing this and probably making it will save in the long run. It may be the start of my ~~sourdough~~ chili crisp phase.
Pregnancy destroyed my ability to tolerate spicy, so I am working my way back up. I went from “hell yea, I want to you burn me like the fires of A̸͚͙̮̩̦̭̻̹͖̓̒̀͂̓͊̋͝V̶͚̠͓͙́̒E̷̝̞̗̠͉̜̼̅R̸̲̠̤̜̬̭̹̝͂́̈́͒̒̋̆̆͒̔̑͛͜ͅN̴̢̙̻̳̪͈̗̱̅̑̌͊͠ͅͅǓ̵͓͎̺̝̮͔̒̐̊̃̽̈́͗̏̌̀͠͠S̷̺̫̰̝͕͖͎͙̲͉̹̔̒͐̐̐̃͋̋͝ͅͅ!” to “this Sweet Baby Ray’s hurts”. It has been a long road of spice recovery.
by Therewolf_Werewolf