Dining and Cooking
How dedicated are you guys?
In Grilling

How dedicated are you guys?


How dedicated are you guys?



by Buru_Jenkins

14 Comments

  1. UnicornPotpourri1990

    U are what everyone should aspire to be

  2. charles_47

    I’ve definitely been this dedicated on several occasions lol

  3. JPhi1618

    You’re supposed to light the chimney 20ft away in the underbrush. Didn’t you see the other guys how-to video?

  5. qwiksilvr00

    Raining all day here. Was ready to light the chimney and the wife was addiment I wasn’t grilling in the rain. You win.

  6. DIJames6

    I do it all the time… Grilled jerk chicken in a blizzard once.. Lol…

  7. MurphyPandorasLawBox

    1° F in the snow, wind was 15-20mph IIRC.

  8. david8303

    I would be right there with you. Rain sleet or snow I’ve grilled in it all

  9. brentemon

    Only thing that stops me is if it’s too windy or rainy to light the charcoal.

    And then I don’t throw in the white towel. I just use gas.

  10. Ty-cology

    *sips tea wearing shorts and flip flops in March*

    Yeah I’ll just leave that one right here….

  11. Dufmandinga2

    I’d more like to know how your best way pool is holding up through the winter. We considered keeping ours up but took it down for the season

  12. DeviceSea3303

    Love to see this! I’m out there all winter long as well! 🤝

  13. lilcartiaye

    Dedicated enough to put my charcoal chimney off the grill rack and on to the bottom rack so I dont get ashes and charcoal on my food

  14. humilishumano

    Winter is my favorite time to grill! If theres snow on the ground even better. Just keeps me from sweating while standing there tending to my meat.

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