How do I eat this ham?Got it as a gift. Jambon de Lecaune.

by marketmaker1234

1 Comment

  1. MetricJester

    Sliced thin, with some dried fruit and a soft cheese. Maybe with a bit of melba toast or some water crackers. Or skip the dried fruit and try a bit of jam.

    It also replace guanciale, country ham, wetafalian ham, or proscciuto in any recipe

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