For once I didn’t mess everything up ! Actually tasty lemon vanilla mousse cake.

by French-Cookie

6 Comments

  1. What makes this a cake vs a pie? Legit question, I don’t bake I just look at yalls stuff and get fat

  2. That looks so delicious! Where you at? I’ve got a fork.

  3. SirPeterPan89

    It should be a crime punishable by eating 10 pies in rich the sugar was accidentally exchanged for salt, posting pics like this and not directly give us the recipe

  4. French-Cookie

    Hi ! Here is the [link to the recipe](https://www.reddit.com/r/Baking/comments/1bd423p/comment/kukvjko/?utm_source=share&utm_medium=web3x&utm_name=web3xcss&utm_term=1&utm_content=share_button) if anyone is interested ! And the good news is that you can use your powdered sweetener of choice in place of the sugar, I don’t think it would affect the results except maybe for the base. I’ve heard erythritol is good for baking, not an expert so take this information with a pinch of salt (haha).

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