Broil 2 poblanos, 1-2 serranos, 3-4 garlic cloves. Blend together with 1C sour cream or crema and 1tsp salt.
Mine could have used a little bit of water to be less viscous. Also would have thrown in a few sprigs of cilantro if i had any. Originally served on salmon but would be good with anything!
by BronYrStomp
1 Comment
Salsa Cremosa-ish. Would typically be made creamy with oil emulsion. Sounds good! I vote that it counts.