its on this show queen of tears it seems to be thicket then normal soup but has soy beansprouts in it. They said they drink it when there sick or rainy days and its super delicious.



by TheGreatBryant

6 Comments

  1. TrainingMarsupial521

    Really hard to tell. I do see bean sprouts in it, so maybe the kimchee gook guess might be right.

  2. Technical-Pen-6698

    Korean kimchi soup.
    We call it “kimchi jigae”

  3. KimchiAndLemonTree

    Looks like kimchi kongnamul guk to me.

    Lot of ppl said kimchi jjigae and that could be true too. But kimchi jjigae is a bit more heartier with pork added in a lot of times and other veggies. And the soup part is a bit thicker. Kimchi kongnamul guk is just kimchi and kongnamul.

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