MAPLE ROASTED CARROTS & PARSNIPS – oil free vegan christmas recipe

12 Comments

1. 

   @pinkhope84 11 years ago

   looks yummy 🙂 are you going to show how to cook the brussle sprouts ? i am looking for a good recipe, what i tryed so far was not very good.

2. 

   @StefanundLulu 11 years ago

   I never saw parsnips 😮 they look sooo yummy!! 🙂 Love your short but beautiful videos! 🙂

3. 

   @raquelmarin762 11 years ago

   Amazing !!! Which other spices could I use and, what can I substitute the maple syrup for? Thankssss.

4. 

   @mathildamartinsson8031 11 years ago

   I really want the "tourkey" recipe 😊

5. 

   @FeastingonFruit 11 years ago

   Those purple carrots are gorgeous…talk about eating the rainbow 🙂

6. 

   @dr.sindhurapothineni3756 11 years ago

   Christmas feast looks so amazing ,did u do the dessert too? U are such a talented person how can u study and cook and make the videos at the same time 🙂

7. 

   @falconcara 11 years ago

   This is making me so hungry! Thanks for the great recipe

8. 

   @thevegancorner 11 years ago

   Your videos are always super fast and efficient, and those carrots and parsnips look just amazing! 🙂 Thank you for sharing my friend

9. 

   @Chimpybimps 11 years ago

   YUM YUM your xmas dinner wants to get in my belleh!

10. 

    @moni4eva1 11 years ago

    I wanna see the stuffed tofu turkey recipe 😄😄😄

11. 

    @sydbius 11 years ago

    A feast to remember, yummy

12. 

    @ellie3637 11 years ago

    This is great; much better then meat and all.  Although isn't it true that we shouldn't peel fruits and veggies because skin has the most nutrition and fiber?