I wanted to start my deepdive into Ramen. However, since there are so many styles i was wondering if there is a book, a list or something out there that shows all the different Styles… Thank you for your Help in finding something Like that!
Also the Picture is my Second attempt at a Tonkotsu-Broth. Recipie courtesy of "Lets make Ramen!" By Amano and Becan – i would definitly recommend that book
by alithanar21
1 Comment
Someone had a whole infographic in some other post. Maybe that someone finds his or her way here