So I’ve never made short ribs before and there are a whole lot different recipes, so many that I had to make something of my own out of them. If it’s good, I’ll post the recipe. Let you know how it goes in 7 hours and 54 minutes!

by grantstern

1 Comment

  1. bigby2010

    I made some in the crock pot this week and served over cheese grits. It’s a good call, and low cost

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