I was feeling inspired thanks to this sub to make Sotteok Sotteok for my children, but with a delicious sticky glaze! They both said they liked it but… then asked for some unsaved rice cake and sausages on the side so I guess they weren’t all that impressed with my cooking 😅.
Also on the plate, fresh cut radish/rinsed kimchi/danmuji, hobakjuk (pumpkin porridge), and purple rice.
by NoUsual3693
1 Comment
Oops. Autocorrect strikes again. That’s supposed to be “…asked for some unsauced rice cake and sausages on the side” 🙂