BOW D MIX’S AND MASHES UP SOME OF MA MA LEE’S FAVORITE SIDE DISHES BROCCOLI CHEDDAR CHEESE QUICHE , YOU GONA LOVEA YUM YUM …..ENJOY….!!

46 Comments

  1. What cream? Sour cream? Cream milk? This Du-Mas left out that important note….I've neve even eaten quiche mush less made it but this looked the best and easiest to make but he's not clear on what kind of cream to use…Dope

  2. Sir I have watched this video for years I forgot about it but made a mental note came back and found it.This is the Gold standard for quiche!!This is the base for whatever ingredients you want to add.Well done!!!

  3. Nice quick recipe. Take few minutes ppl 2 shred your own cheese with grater. Packaged cheese is sprayed with Cancer Causing de-caking chemical so not 2 stick in pkg. Beware of 'All purpose flour' has been scientifically proven Cancer Causing. Buy Unbleached only. Just because it's on the shelf in the store doesn't mean it's safe to eat…

  4. I guarantee the pastry will be soggy on the bottom. You have to bake blind a base first, before adding the ingredients and cooking as usual

  5. Очень понравился ваш киш я уже приготовила очень вкусно получилось!!!👍👍👍👌👌👌

  6. Обязательно попробую со шпинатом 👌 Хорошая идея😀У нас на подобе такого готовят мы ещё добавляем укроп и зелёный лук

  7. Did anyone get the exact amounts of the Mayo or herbs? It would be great if they gave us the recipe in the traditional way in a list?

  8. That seems like LOT of cheese. Has anybody made this recipe? Can you taste anything but cheese?

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