I wanted to see if the demise and overrated rhetoric of Osteria Mozza was real. Yes the food is liberally salted, yes the bread is drenched in olive oil. Yes the big ticket items are on the expensive side but I have to say the service was on point. The mozzarella bar is fun and quite frankly this place has the best steak I’ve had in LA. I still love Mozza and recommend it for an occasion meal.

by CapOnBrimBent

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