How To Make Turkey Spinach Wrap

1 spinach flatbread, 1Tbs of wasabi mixed with 2-3 Tbs of mayo, 2/3 cup of chopped lettuce, 2 slices of turkey breast, 2 Tbs of roasted sweet pepper, a pinch of salt and pepper. http://www.facebook.com/fortunecooking. How to make turkey spinach wrap.

hi anyhow I’m chef Tom today we’re going
to make something fun Turkey spinach
wrap I have the spinach flatbread you
put in the microwave for like a 10-15
seconds until kind of warm and I use the
non-fat male and I mixed with wasabi
okay it’s just a couple tablespoon and
just drizzle a little bit wasabi in and
I sprinkle some salt little bit and some
black pepper like this and I got to
slice deli turkey meat already cook I
put it right here
and one go here and I put some roasted
sweet pepper that I got a few days ago
when I have salad I always use the
leftover very nice roasted perfectly
it’s really good with your salad with
some vegetable in some meat but anyway
today we’re going to mix finish wrap and
I have some fine julienne cut basil
basil so refreshing so good and we’re
gonna just pray around like this and of
course I’m going to add some chopped
romaine lettuce too just like to
sprinkle around okay
now we’re ready to wrap okay now we’re
going to red I use my sushi bamboo
wrapper or you can just roll it with
your hand so we want to wrap as tight as
we can okay that’s how you do it
make sure the tighter the better and
then we’re going to chill it in the
fridge for 10-15 minutes to let them sit
together and easier to cut see now is
nice and beautiful hmm
and then we’re going to get a shrimp
wrap right here okay you just put this
on the top of the shrimp wrap and just
gently and tightly wrap around like this
okay like this here we go
and we’re going to put it in the fridge
for 10-15 minutes okay after 15 minutes
I took it out from the fridge is nice
and seal and you place on your counter
top and I get another room wrap over the
top and I just make a quick type like
sushi I use the bamboo wrapper like this
okay and then I take the member wrapper
I’m just going to cut it like this okay
two more if you want to use cream cheese
it’s okay to this fret plant that I got
is pretty big but it’s healthy I got it
from trader Joe so now well put a Bank
again like this just make sure the nice
in shape okay
and next thing I just take the wrap out
slowly gently at this so okay here’s
your turkey spinach wrap look at that
how beautiful I garnish with some
strawberry you know that unattractive
one right there by the end usually when
the guests come over I eat that so they
will not see it I’m just joking there we
go thank you for watching fortune
cooking please subscribe and comment I
will see you next time bye very healthy