Let’s toss some flavor into your salads with my homemade caesar dressing!
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#caesardressing #homemadesauce #recipevideo #cookingtutorial #saladdressing #dressing

Hello and welcome! I’m Jessica Gavin, a Certified Food Scientist and Certified Culinary Scientist, cookbook author, and teacher at heart. On this channel, you will find homemade recipes infused with food science knowledge and quick recipe tutorials with trusted tips and techniques learned in culinary school. https://jessicagavin.com

During my studies, I learned about food technology and how food is delivered from “farm to fork”, putting the focus on providing safe and wholesome food. After college, I pursued a career in nutrition product development, creating healthy food, beverages, and children’s products for people around the world.

And now, I enjoy developing recipes in my home test kitchen and love nothing more than experimenting and unraveling the science behind better, healthier cooking and sharing that with you.

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learn how to make classic Caesar
dressing you might be surprised to find
that the secret ingredient is anchovies
mince up about six caned filets with
garlic or you can use 1 tspoon of paste
combine the anchovie paste egg yolk
lemon juice and zest mustard salt and
black pepper gradually whisk in olive
oil until thickened whisk in the
parmesan cheese to bump up the Savory
taste now you can add it to crisp Romain
lettuce and crunchy croutons for a
classic Caesar salad or it’s great for
making wraps

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