Went for something between red and green salsa, turns out that is baby-poop-brown. Recipe in comments.

by tandkramstub

4 Comments

  1. tandkramstub

    I’m located in Sweden, so ingredients are not as fresh as they could have been, mainly the tomatoes were lacking a bit of flavour.

    Half of a small red onion.
    4 large jalapeños.
    1 small red habanero.
    Simmered that stuff for about ten minutes, before I threw it in the blender along with 350g tomatoes, like golf ball sized, and three cloves of garlic.
    Added a splash of lime juice, salt and pepper.

  2. BinkyBoy_07

    Huh, looks super creamy? I don’t think I’ve ever seen a salsa like that. How’s the taste?

  3. MrTumnus99

    Try a food processor for 10-15 seconds instead of a blender.

Write A Comment