Kenji’s 3 ingredient Mac and cheese has NO business being that good!! Fontina, Gruyère, and a bit of extra sharp cheddar.

by stockpyler

1 Comment

  1. ParticularStress

    This looks fabulous.
    If I can ask an ignorant question, how does the meat of the home-grown chicken compare to say, what you’d get from Costco? Is there a large quality difference?

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