Falafel Wrap with Tzatziki Sauce

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**Ingredients:**

For the falafel:

– 1 cup dried chickpeas, soaked overnight
– 1/2 large onion, roughly chopped
– 3 cloves garlic
– 1/4 cup fresh parsley, chopped
– 1/4 cup fresh cilantro, chopped
– 1 teaspoon ground cumin
– 1 teaspoon ground coriander
– 1/2 teaspoon baking powder
– Salt and pepper to taste
– Vegetable oil for frying

For the tzatziki sauce:

– 1 cup Greek yogurt
– 1/2 cucumber, peeled, seeded, and grated
– 1 tablespoon lemon juice
– 1 tablespoon fresh dill, chopped
– 1 clove garlic, minced
– Salt and pepper to taste

For assembling the wrap:

– Warm pita bread
– Crisp lettuce leaves
– Diced tomatoes
– Sliced onions

**Instructions:**

1. **Prepare the falafel mixture:**
– Drain the soaked chickpeas and pat them dry with a paper towel.
– In a food processor, combine the chickpeas, onion, garlic, parsley, cilantro, cumin, coriander, baking powder, salt, and pepper. Pulse until the mixture is coarse and well combined, but not pureed.

2. **Shape the falafel:**
– Scoop about 2 tablespoons of the falafel mixture and shape it into a ball. Repeat with the remaining mixture.
– Heat vegetable oil in a deep skillet or fryer to 350°F (180°C).
– Carefully drop the falafel balls into the hot oil and fry until golden brown and crispy, about 3-4 minutes per side. Remove from the oil and drain on paper towels.

3. **Make the tzatziki sauce:**
– In a small bowl, combine the Greek yogurt, grated cucumber, lemon juice, dill, minced garlic, salt, and pepper. Stir until well combined. Adjust seasoning to taste.

4. **Assemble the wrap:**
– Warm the pita bread in a toaster or microwave.
– Spread a generous spoonful of tzatziki sauce onto the center of each pita bread.
– Place a few falafel balls on top of the tzatziki sauce.
– Add crisp lettuce leaves, diced tomatoes, and sliced onions on top of the falafel.
– Drizzle with more tzatziki sauce if desired.
– Roll up the pita bread tightly around the filling to form a wrap.
– Serve immediately and enjoy your Falafel Wrap with Tzatziki Sauce!
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what happens when crispy Falafel meets cool Zuki magic let’s roll into this scrumptious Falafel wrap Journey all right Foodies let’s get the ball rolling or should I say the Falafel frying first up grab your chickpeas herbs and spices and mash them up to make your falafel mix ah don’t you just love the smell of fresh cilantro and cumin now while those golden Beauties are sizzling away let’s whip up that zaziki surprise cucumber garlic and creamy yogurt oh my it’s like a party in a bowl next take a warm toasty wrap and lay it out like a canvas smear a generous spoon of ziki then pile on the crispy fifl a Sprinkle of fresh veggies for crunch a drizzle of lemon for zest and voila roll it up tight and there you have it your mouthwatering Falafel wrap and remember every bites of blast of flavor so take your time to savor that zaziki surprise now who said quick bites can’t be thrilling and delicious not us for sure go ahead give this recipe a whirl and wrap your meal times in excitement