Sorry for the quality of the photos but I was hungry
by bimbochungo
3 Comments
Meancvar
What a beautiful and great dish!
Gulliveig
I had to look up why it’s called the way it is (as *coda* translates to tail). If you wonder as well, here is the explanation:
>One of the most famous traditional dishes is the succulent *coda* alla *‘vaccinara’*, whose name is said to derive from the *tanners* of the Rione Regola, on the left bank of the Tiber river, also known as ‘magnacode’, due to the custom of skinning, cutting and boiling the animal’s *tail* in order to eat it.
3 Comments
What a beautiful and great dish!
I had to look up why it’s called the way it is (as *coda* translates to tail). If you wonder as well, here is the explanation:
>One of the most famous traditional dishes is the succulent *coda* alla *‘vaccinara’*, whose name is said to derive from the *tanners* of the Rione Regola, on the left bank of the Tiber river, also known as ‘magnacode’, due to the custom of skinning, cutting and boiling the animal’s *tail* in order to eat it.
Looks great! I love dishes with oxtail.