Grandma’s Corned Beef Hash Recipe.

Grandma’s Corned Beef Hash Recipe.

Try this yummy corned beef hash recipe, it’s probably a little different than the corned beef hash you’re used to, in a good way.

all right we got some corn beef today yep we’re going to attempt to open this can we got the old school oh little key going on there yep and we got to just start rolling it okay cuz I’m I’m struggling with this oh here oh no oh did it okay I think it po then we keep on okay oh there we go yeah just it just wanted to be a little contrary the the key to this is you got to keep it straight oh yeah it’s still going I thought i’ wasted almost there oh oh okay it broke do you think it’s gonna do we need to bring the can opener in yeah we’ll have to have the can open that’s okay I think we got it oh there all right now for the next step on a skillet you’re going to put three tablespoons of oil on medium heat let it get hot and then we’re going to stick in first some onions and potatoes all right we’re going to do some onions and potatoes That’s a classic corn beef hash mixture now we prefer you know chopping up the potatoes and the onions ourselves but today you know we got got a lot on the plate so you’re just going to get cook these for 2 three minutes just let them cook in your Skillet here okay got those cooked up now you take your corn beef hash you put it in the pan might need a knife to get that out yes oh look look look look at least is doing it today oh nice it’s going out oh goody okay we’ll get all the extra we want all that look okay good empty now nice oh that did so much better so we got to break it up a little bit in there yes just break this up our salt pepper going to give a little salt some pepper and a little bit garlic powder now garlic okay mix that in there a little bit looking good now we’re going to take three tablespoons of allpurpose flour sprinkle it over our mixture now we’re going to add a can of stewed tomatoes straight from food line okay one can of stewed and one can of tomato sauce yum this is starting to come together I’m not bleeding y’all all right it’s looking good our hash is ready them tomatoes and potatoes we going to serve it over some rice going to serve it over some rice so make sure you get the potatoes the tomatoes all right get a little bite of this thing M good thank you RDA for the recipe this was given by one of our friends named reala who shared the recipe and except we had the potatoes in there so I canite delicious enjoy