137 for around 3 hours. Cool water bath, pat dry, then seared in cast iron about a minute per side. Pink and juicier than it looks in the photo. Served with a mountain of broccoli and cheese sauce because keto.
by zimtastic
1 Comment
Spinning_Sky
I personally wouldn’t eat pork that pink, 145 F is the bare minimum reccomended for pork I believe
1 Comment
I personally wouldn’t eat pork that pink, 145 F is the bare minimum reccomended for pork I believe