Dining and Cooking
Just trying to make pulled pork in the Dutch oven for the first time, 4 hours have already passed, I'll give it another 3 hours
In BBQ

Just trying to make pulled pork in the Dutch oven for the first time, 4 hours have already passed, I’ll give it another 3 hours


Just trying to make pulled pork in the Dutch oven for the first time, 4 hours have already passed, I’ll give it another 3 hours

by AliceLunaaa

8 Comments

  1. SunBelly

    I don’t know that I’d call it barbecue, but it looks super tasty! I see some onions braising with it. What else did you add?

  3. VaWeedFarmer

    Usually takes 10 – 12 hrs normally. This prolly longer

  4. RevengeOfSithSidious

    Tomatoes and sauce + onions braising with the pork? Looks like it’ll be delicious.

  5. MoeSzyslakMonobrow

    Looks like it’ll be better than crockpot pulled pork. Slow cooking can still be BBQ, fight me.

  6. Infinite_Finish578

    i was always taught to cook to temp, not time. What temp are you shooting for? I usually shoot for around 204 F

  8. Noc87

    My pulled pork in the Dutch oven was done in 3,5 hours. Internal temperature around 90°C. Was absolutely juicy and fell apart.

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