My favorite thing to eat when I go back home to visit Arizona has always been a Filiberto shrimp burrito. I decided to make a low-calorie version and it turned out so good! It tasted just like I remember the real one tasting. I made my own tartar sauce (by itself isn’t anything special but with the shrimp and Spanish cauliflower made the burrito.) I also added cayenne powder to the 365 Spanish style cauliflower to give it a kick.
by Ok-Wrangler9126