Linguine alle vongole by ImAmateurCook 3 Comments SteO153 1 year ago More linguine with vongole shells 😉When I make pasta with vongole, I keep few vongole in the shell for decoration, which I add on the plates at the end, but I remove the majority of the shells before adding the pasta. ImAmateurCook 1 year ago This is my go-to pasta whenever I have friends over. It’s one of those simple dishes that’s still fancy enough to serve at dinner parties! Here’s the [recipe](https://www.thepetitecook.com/linguine-with-clams-and-lemon/) I use. ciro_the_immortal80 1 year ago Looks very nice and appetising.Write A CommentYou must be logged in to post a comment.
SteO153 1 year ago More linguine with vongole shells 😉When I make pasta with vongole, I keep few vongole in the shell for decoration, which I add on the plates at the end, but I remove the majority of the shells before adding the pasta.
ImAmateurCook 1 year ago This is my go-to pasta whenever I have friends over. It’s one of those simple dishes that’s still fancy enough to serve at dinner parties! Here’s the [recipe](https://www.thepetitecook.com/linguine-with-clams-and-lemon/) I use.
3 Comments
More linguine with vongole shells 😉
When I make pasta with vongole, I keep few vongole in the shell for decoration, which I add on the plates at the end, but I remove the majority of the shells before adding the pasta.
This is my go-to pasta whenever I have friends over. It’s one of those simple dishes that’s still fancy enough to serve at dinner parties! Here’s the [recipe](https://www.thepetitecook.com/linguine-with-clams-and-lemon/) I use.
Looks very nice and appetising.