Here is what you’ll need!
CHOCOLATE FUDGE BROWNIE CHEESECAKE
Servings: 10-12
INGREDIENTS
Cheesecake
1 box brownie mix, prepared according to package instructions
24 ounces cream cheese, softened
¾ cup sugar
3 eggs, beaten
2 teaspoons vanilla extract
Ganache
1 pound semi-sweet chocolate chips
2 cups heavy cream
PREPARATION
1. Preheat oven to 350˚F/180˚C.
2. Prepare the brownie batter and pour into greased springform pan. Bake until set, about 20-25 minutes.
3. Meanwhile, beat the cream cheese and sugar until incorporated. Add beaten eggs and vanilla, and beat again until smooth.
4. Remove brownies and lower oven temperature to 325˚F/165˚C.
5. Pour cheesecake batter over brownie bottom, and bake for 50 minutes until set and slightly jiggly.
6. Remove cheesecake and refrigerate for 4 hours, or overnight.
7. Heat or microwave whipping cream to just before boiling and pour over chocolate chips.
8. Stir continuously until the chocolate is melted and smooth.
9. Allow the ganache to sit for 10-15 minutes.
10. Transfer cheesecake to a baking pan with a wire rack.
11. In a circular motion starting from the inside out, pour the ganache glaze over the cheesecake making sure to cover all sides.
12. Allow ganache to cool and set for 30 minutes.
13. Enjoy!
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MUSIC
Man Of Mystery
Licensed via Warner Chappell Production Music Inc.
Created by https://www.buzzfeed.com/bfmp/videos/11348
e [Music] he [Music] oh yes [Music]
28 Comments
A chocaholics fav cheesecake
Um egg isn't vegetarian??
It all worked out well for me, however the brownie was tough to get a fork through. Something about this recipe is not right. Maybe bake the brownie halfway through?
I tried this for three times and every time the brownie part gets burnt! I don't know how to fix that! help?
Just made this!!
0:23 THEY MISSPELLED VANILLA LMAO
Too fast. I want to see it step by step
Soo Soo Soo good just made it. It's very easy to make and it tastes great!
Needs Broccoli
Cheesecake is the best type of cake it’s not dry and you don’t feel heavy after eating it and than brownies are the best of the best dessert in the world combine both of them and you got heaven on a plate
Got a tasty ad before this
What size is the pan!?!?! 😍
How can anyone dislike the video man n that too of "Tasty"…come on !! 🙄😥
Looks great but how is this under vegetarian if it has eggs and cream cheese??
Looks great but how is this under vegetarian if it has eggs and cream cheese??
Question for those who have actually made cheesecake before. Most of the recipes I've seen call for Sour Cream or Heavy Cream in the actual cream-cheese sauce, yet Tasty just made one with Cream cheese, sugar, and eggs. Why didn't they add sour cream or heavy cream?
I would suggest to make it with cookies the bottom not with brownie , i did it with brownie and it didn’t work
What the Great music is playing on background? (of course the brownie looks very tasty)
Here the problem with this receipe doesn't even tell you how long to preheat oven
Does not tell u to grease the pan
Come on tasty u can do better
What size is that spring-form pan?
what is the size of the springform?
Can I reduce the amount of sugar in the cheesecake layer, or it's gonna affect the texture?
basta chocolate, masarap yarnn
😍
Making this right now. I wish I would have lined my spring form pan with parchment because the brownie batter seeped through the bottom. I had extra cheesecake batter, so I made mini crustless cheesecakes in a muffin tin. Will definitely use parchment next time, but there will be a next time. This is a great recipe!
Hi
Will not brownie burn, if we’ll bake it twice? Like we are baking it with cheesecake also
Doesnt the brownie gets dry for being too much inside the oven?
Can i use splenda stead o sugar and how much