Most popular dish in Thailand, eaten best very spicy. Basically a chilli paste with shallots and garlic made in a mortar, then fried and added the meat. You can use Beef, Chicken, Seafood and Tofu as well added then Oyster sauce, Fish sauce and dark soy sauce. Toss in some more whole chillies for extra spice and most important Holy Basil and the very end. Holy Basil is different from Italian Basil and Thai Basil, if you can’t find it Italian Basil fits better then Thai basil. Deep fried an egg as well and for the egg sauce I used Fish Sauce, shallots, chillies and Lime juice. It was so delicious just like I ate in Thailand ☺️
by Upstairs-Extension-9
3 Comments
That’s a lot of chilies for 1 serving
*Mad Lad!*
Looks good. 👍