This streamlined, from-scratch, naturally sweetened sesame chicken will blow… your… MIND! Lightly fried chicken gets tossed in a lightly sweet and deeply savory glaze that kicks take-out out of the park.
This is one of my favorite meals EVER, and I hope you like it too! For a gluten-free version, use a gluten-free all-purpose flour or brown rice flour.
Get the full recipe here: https://fromscratchfast.com/sesame-chicken/
Find a ton of other gluten-free recipes on my website: https://fromscratchfast.com/
Follow me on Instagram: https://www.instagram.com/fromscratchfast/
Find me on Facebook: https://www.facebook.com/FromScratchFast/
2 Comments
That's not gluten free if it's got flour in it
Just tried this recipe! It’s pretty good, would definitely suggest to add maybe some sugar to it as well and not much salt!