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🌱 Full recipe: http://bit.ly/2ip7FIk-granola
📌 Please note the oven temperature and cooking time in the video is incorrect. It’s best to bake these at 320°F (160°C) for 20 – 25 minutes, or until lightly golden. Be sure to check on it every 10 – 15 minutes and stir to ensure even cooking throughout 😊 enjoy!
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❤ Sadia

Domáca granola – rýchlo a ľahko Pekanovo-brusnicová granola 4 poháre klasických ovsených vločiek 1 pohár surových pekanových orechov (rozštvrtených) 1/4 pohára hnedého cukru 1/2 pohára nesladeného strúhaného kokosu 1/4 pohára surových slnečnicových semienok 1/4 pohára surových tekvicových semienok 1/4 pohára rastlinného oleja 1/4 pohára agávového sirupu (alebo javorového sirupu) 1/2 lyžičky soli Pečte na 180°C/350 F Premiešajte každých 10-15 minút Pečte dozlatista – cca 4O minút 1/2 pohára sušených brusníc 1/4 pohára chia semienok

28 Comments

  1. Lovely and perfect for fall! I had cashews and raisins on hand so that was the fruit and nuts we used today, I love how this serves as a nice base/jumping off recipe to work from.You see a lot of recipes with a crazy amount of oil and sugar and I think this is the perfect amount.

  2. Hi sadia. Hope you are doing good.
    I once saw a granola recipe on our channel where u used dates and tahini mixture. I can't find it. Can u plz send me the link for the video.
    I'm really looking forward to make it.

  3. I know it’s sn old video, but i was very lucky to see it today in my timeline and immediately i’ve made it. I like granolas, but this is one of the best recipes i’ve tried. Thank you

  4. Dear Sadia, thanks for your recipes and advices. Can I ask you what do you think about amaranth and how to cook it ( or insert insiede recipes) to keep the nutrients the most? Many thanks to you and have a great day!!!

  5. What's a good substitute for brown sugar? I can't have brown sugar. Erythritol? Confection sugar? I can't have cane sugar either. Or white sugar.

  6. This is super yummy and crunchy! However i am a working person and doesn't get time to make things at home. So I recently brought true elements dark chocolate granola which is really healthy! But can you share what recipes I can make from a readymade granola?

  7. Hey hey 😉 Love love love you. Quastion : Is there any reason why not to bake chia and cranberry / I like them crunchy .

  8. The recipe looks so fast and the piano so slow. Me wanted to be quick by preparing all, but lt actually took almost 1 hour until my partner finally 😅 finished. It tastes good. Pretty woman

  9. 4 cups rolled oats
    1 cup raw pecans quartered
    1/4 cup brown sugar
    1/2 cup unsweetened shredded coconut
    1/4 cup raw sunflower seeds
    1/4 cup raw pumpkin seeds
    1/4 cup vegetable oil
    1/4 cup agave syrup (or maple)
    1/2 tsp salt.

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