I’ve been on a cottage cheese journey lately, and wondered if I could make pudding out of it.
This stuff turned out incredible.
– 16oz 2% Cottage Cheese
– 1 scoop Ghost Milk Chocolate protein powder
– 2/3 pack sugar free chocolate pudding mix
– 4 packs Splenda
I didn’t let it set long before digging in, but it already has the consistency of pudding. The taste is amazing. It tastes 99% like chocolate pudding.
I am going to try different ways of doing this, but I think I’m onto something here.
by askthepoolboy