Learn how to make delicious honey garlic shrimp in just a few simple steps.
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Hello and welcome! I’m Jessica Gavin, a Certified Food Scientist and Certified Culinary Scientist, cookbook author, and teacher at heart. On this channel, you will find homemade recipes infused with food science knowledge and quick recipe tutorials with trusted tips and techniques learned in culinary school. https://jessicagavin.com
During my studies, I learned about food technology and how food is delivered from “farm to fork”, putting the focus on providing safe and wholesome food. After college, I pursued a career in nutrition product development, creating healthy food, beverages, and children’s products for people around the world.
And now, I enjoy developing recipes in my home test kitchen and love nothing more than experimenting and unraveling the science behind better, healthier cooking and sharing that with you.
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quick and easy honey garlic shrimp to make the shrimp more flavorful add some soy sauce sesame oil and black pepper marinate for 10 to 15 minutes this sauce is super simple it’s just honey and soy sauce whisk them together heat a large Wok over medium-high heat add the olive oil and the shrimp in a single layer cook until sizzling about one minute add the garlic and ginger and saute until fragrant about 30 seconds add the sauce and stir until the sauce reduces and lightly glazes the shrimp about one to two minutes garnish with green onions and sesame seeds I like to serve with a bowl of rice and veggies my favorite simple weekday meal