Tonight’s dinner: tinned cockles pasta

This was so good. And look, I made sure to get a pic of the inside of the tin! Smelt roe salt from Rainbow Tomatoes 🍅 tuna pic is to show the tuna I want to make some tacos out of maybe? 🤔

Just made this pasta up with what I happened to have: chopped up bacon, shallots, mushrooms, and added frozen peas. Mixed in the cockles at the very end. Used lemon oil and this awesome vinegar I have.

I didn’t want to add cheese so I made breadcrumbs to top it with. Added a light dusting of the smelt roe salt towards the end, very subtle.

The cockles and bacon together were bomb, highly recommend.

All gluten free stuff used. Will make again.