how to make spinach and ricotta stuffed manicotti.wmv

Sorry guys! This was actually recorded in January, I guess I just forgot about it.

How to Make Spinach and Ricotta Stuffed Manicotti:

Ingredients:
– One box of Manicotti or Jumbo Shells
– 1 Cup Shredded Mozzarella
– 1 Cup (8 oz) Ricotta Cheese
– 1/2 Cup Shredded Parmesan
– 1 Large Egg
– 1/4 Tsp Black Pepper
– 15 oz Marinara Sauce
– 1 Box Frozen Spinach, thawed

Directions:
– Preheat oven to 350F.
– Boil a pot of water for the pasta, and cook until al dente. Set aside to cool.
– Combine in a large bowl 3/4 cup of mozzarella, 1 cup ricotta cheese, 1/2 cup parmesan cheese, egg, 1/4 tsp pepper, and drained spinach.
– Use a small spoon to put the filling into the noodles, and set into a glass baking dish.
– Spread marinara sauce evenly over the top of the stuffed noodles.
– Sprinkle 1/4 cup of mozzarella cheese on top. Feel free to add more. I did!
– Bake in the oven for 25 minutes, and enjoy!

Thank you for watching!

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I do not own the rights to the songs playing. These songs were:

Short Skirt / Long Jacket and The Distance
by Cake