Crispy chili beef
Your choice of steak cut into thin slices and marinated with accent, soy sauce, ginger, mushroom powder, white pepper, sesame oil and 2 eggs. Let sit for at least and hr if not over night.
Coat each piece with cornstarch and fry. In a separate pan sauté veggies with sesame oil and garlic.
Toss everything in one pan with sweet chili sauce to coat.
Serve with your choice of rice or noodles.
by MeccaSilent89
1 Comment
how does fried food hold up days later?