It was balled up in aluminum foil. Had zero taste and tasted as it was sitting for weeks.
by actuallylos
30 Comments
aChunkyChungus
IDK where this is but that’s pretty much the BBQ story everywhere I’ve been in the PNW. Only good BBQ out here is home made.
xterm11235
Its a hike from Wrentham where this place is but for good BBQ in MA, The Rusty Can in Byfield is absolutely fantastic.
Strict_Teaching2833
I had to google the location. Looked them up out of curiosity, saw a picture of a “done” brisket full of un-rendered fat, that explains a lot about Massachusetts BBQ lol.
Bruppet
lol – I tried them once with the same result. It’s amazing they’ve been around for so long – Mass needs BBQ help for sure. Try Chubb’s in Attleboro – they’re pretty good
MiddleChildSyndrome3
If you’re interested try BT’s in Sturbridge, it’s right next to Tree House as a bonus. BYOB
Good_With_Tools
Come to Denver. I’ll show you worse. I used to live in FL (and hated it), but I could stop at any random guy selling BBQ out of the back of his truck in a random gas station parking lot and get better BBQ than I can here.
Bandana-mal
I opened this knowing in my heart it was gonna be New England BBQ lol.
Yeah…there’s not much here. Someone else mentioned B.T’s in Sturbridge. I’ve also heard Blue Ribbon is passable by someone from NC.
Other than that it’s just your local backyard warriors.
xthxgrizzly
just did a KCBS event in may right down the street at the american legion from here, there’s another in october as well. never ate there so can’t give my comment on it but have had people say its good. But from what I understand as far as NE BBQ you should check out the smoke shop in boston, run by Andy Husbands guy was nominated to be in the BBQ HoF at the Royal last year.
northfortynine
It looks, and I’m sure, tastes like sadness.
CoolAbdul
Huh. I pass this place all the time. Been around fir ages.
user1000000000000
Probably done in the oven with liquid smoke and they still call it bbq there no smoke ring
billy2732
Yeah, do not get BBQ in Wrentham. Crazy move
droberts7357
Blue Ribbon used to be the exception to bad NE BBQ. I haven’t had them in 10 years. Check out their 4 sites -https://blueribbonbbq.com/
I also do a way better job in my own smoker.
morning32
make sure you leave a review on google
skibeerrepeat
Agreed. I’ve accidently made better brisket on a weber kettle.
logan_fish
Looks dry…..
user67445632
That’s up near the track yeah? Good to know not to stop there.
Bigsean3321
Best I’ve had in MA is Redbones in Cambridge. I don’t think I’d say it stands up to the south, but based on pics, it’s better than this spot.
bluegas68
Hopefully it was expensive, at least. /s
smaksflaps
If you want to be sick for a week go to double barrel barbecue in sedro wolly
Hagbard_Celine_1
I was going to say it can’t be worse than the Lloyd’s bbq that comes in a tub of chicken or pork but this looks like a close contender!
lukeswalton
For MA bbq I’m a fan of Goodstuff in Blackstone.
BeerSlayingBeaver
Ah yes, the legendary smokehouses of
> *checks notes*
Wampum Corner.
oldmanwithabeard
Once you get good at barbecue it’s really hard to eat in most barbecue joints.
Firm_Variety_6309
At least it was only $83. lol
River_Pigeon
I’ve had a lot worse looking
robomassacre
Texas BBQ Company used to be in Northborough, their food was excellent but sadly closed.
fattymattybrewing
Come to Wisconsin, and I’ll show you the worst barbecue I’ve had! Bob’s Bitchin BBQ 🤮 in Dodgeville, WI.
BecomingJudasnMyMind
Gross.
That looks like dried out reheat.
jxjftw
That’s what you get for buying bbq in Massachusetts.
30 Comments
IDK where this is but that’s pretty much the BBQ story everywhere I’ve been in the PNW. Only good BBQ out here is home made.
Its a hike from Wrentham where this place is but for good BBQ in MA, The Rusty Can in Byfield is absolutely fantastic.
I had to google the location. Looked them up out of curiosity, saw a picture of a “done” brisket full of un-rendered fat, that explains a lot about Massachusetts BBQ lol.
lol – I tried them once with the same result. It’s amazing they’ve been around for so long – Mass needs BBQ help for sure. Try Chubb’s in Attleboro – they’re pretty good
If you’re interested try BT’s in Sturbridge, it’s right next to Tree House as a bonus. BYOB
Come to Denver. I’ll show you worse. I used to live in FL (and hated it), but I could stop at any random guy selling BBQ out of the back of his truck in a random gas station parking lot and get better BBQ than I can here.
I opened this knowing in my heart it was gonna be New England BBQ lol.
Yeah…there’s not much here. Someone else mentioned B.T’s in Sturbridge. I’ve also heard Blue Ribbon is passable by someone from NC.
Other than that it’s just your local backyard warriors.
just did a KCBS event in may right down the street at the american legion from here, there’s another in october as well. never ate there so can’t give my comment on it but have had people say its good. But from what I understand as far as NE BBQ you should check out the smoke shop in boston, run by Andy Husbands guy was nominated to be in the BBQ HoF at the Royal last year.
It looks, and I’m sure, tastes like sadness.
Huh. I pass this place all the time. Been around fir ages.
Probably done in the oven with liquid smoke and they still call it bbq there no smoke ring
Yeah, do not get BBQ in Wrentham. Crazy move
Blue Ribbon used to be the exception to bad NE BBQ. I haven’t had them in 10 years. Check out their 4 sites -https://blueribbonbbq.com/
I also do a way better job in my own smoker.
make sure you leave a review on google
Agreed. I’ve accidently made better brisket on a weber kettle.
Looks dry…..
That’s up near the track yeah? Good to know not to stop there.
Best I’ve had in MA is Redbones in Cambridge. I don’t think I’d say it stands up to the south, but based on pics, it’s better than this spot.
Hopefully it was expensive, at least.
/s
If you want to be sick for a week go to double barrel barbecue in sedro wolly
I was going to say it can’t be worse than the Lloyd’s bbq that comes in a tub of chicken or pork but this looks like a close contender!
For MA bbq I’m a fan of Goodstuff in Blackstone.
Ah yes, the legendary smokehouses of
> *checks notes*
Wampum Corner.
Once you get good at barbecue it’s really hard to eat in most barbecue joints.
At least it was only $83. lol
I’ve had a lot worse looking
Texas BBQ Company used to be in Northborough, their food was excellent but sadly closed.
Come to Wisconsin, and I’ll show you the worst barbecue I’ve had! Bob’s Bitchin BBQ 🤮 in Dodgeville, WI.
Gross.
That looks like dried out reheat.
That’s what you get for buying bbq in Massachusetts.