Made a traditional Paella with chicken, rabbit, and beans. Came out great. Even got amazing socarrat.

by NoAstronaut4900

3 Comments

  1. Fr33brd

    Looks great. Around what temp were the coals for the cook?

  2. thelizardlarry

    Looks great! Love making Paella on the Joe, the solid mass of heat from charcoal does wonderful things.

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