I’ve embarked on a small business charcuterie journey and am trying to get a gauge on pricing. Located in Los Angeles, Ca. How much would you expect this board to cost? In bringing it to parties, it seems to serve about 12 people. TIA!
by cosmic-irony
8 Comments
$60… oh LA… $260
Looks like it costed you about $110-120?. If that’s the case I would charge however long it took you to source all the ingredients and make it. Let’s say 3 hours (include travel time) So $100 just for your time. Then an additional 30% of ingredient cost. I would say $250-260. That’s with your hours sourcing and making is about $30 a hour
Over $100 at least
My firstborn child.
That’s a pretty board!
$75 max, but I’m not in LA.
$60
$125