How to Make Colombian Platanos Maduros Fritos, or The Fried Ripe Sweet Plantains You’ve Never Had

Learn how to make delicious Colombian Platanos Maduros Fritos (fried ripe plantains) with this easy recipe.

Discover the simple process of frying up these sweet, caramelized plantain slices. We’ll show you how to pick plantains at the peak of ripeness and achieve the perfect golden brown exterior and tender interior texture.

Season them with just a pinch of salt to balance the natural sweetness. Enjoy these crispy fried ripe plantains as a snack, side, or even for breakfast!

Follow along with our step-by-step tutorial to master this classic Colombian specialty. The complete recipe can be found here: https://immigrantstable.com/platanos-maduros-fried-plantains/

Make these irresistible maduros fritos part of your culinary repertoire today!

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