Ham and cheese croissants are a classic filled croissant you can find in most cafes. We wanted to give them a new spin and up the game by adding a touch of garlic butter, hasselback style. Get the recipe here: https://www.taste.com.au/recipes/ham-cheese-hasselback-croissants-recipe/hl9vdw84
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we’ve given the ham and cheese croissants you know and love a hassleback spin by adding a touch of garlic butter start by making Cuts over the croissant tops without cutting all the way through then evenly spread garlic butter into the cuts of the croissant fold a slice of ham in half and place inside one cut of the croissant continue until all the cuts are filled then press a little cheese into each cup air fry for 6 minutes until the croissants are slightly crispy and the cheese is melted for the full recipe Google ham and cheese hassleback croissants