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17 Comments

  1. For extra rich and nutty flavor you can toast your pine nuts in a dry pan or add a splash of oil or white wine before blending!

  2. Just a tip. Switch out the pine nuts for walnuts if you want. To me it makes a better flavor. Its looks delicious!

  3. Just a tip: Pesto is not made using a blender, but a mortar. The word Pesto comes from "pestare", which means grinding/crushing. It gives the Pesto a much better taste.

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