So the pack just says bronze cut slowly dried pasta. I’ve translated it all and it’s the same pack they use for most of their pastas (I’ve checked the website this one isn’t on there and they haven’t answered my query). I just wanna know the name because it’s so good!

by Navman22

5 Comments

  1. LiefLayer

    that’s not a standard kind of pasta for what I can see… they resamble conchiglie or canestri cut in half.

  2. BasicAtmosphere6817

    It is an orecchiette and is original from Puglia, Italy

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